Datu Puti Cane Vinegar 750ml
Sweet sap is taken from sugar cane and is used to make this vinegar. The vinegar has a bit of a tart effect to it, and is often used as a dipping sauce for various foods. It is common in Filipino cuisine to add peppers or spices to make it a spicy and tangy sauce, and is great for your deep fried shrimp and pork!
Datu Puti Hot & Spicy Vinegar 750ml
This vinegar is made from matured white wine, spices such as Chilli, cardamom and peppercorns. It can be used in salad dressings and marinades where a subtle spicy flavour is required.
Double Pheonix Shao Xing Cooking Wine 640ml
Shao Xing Cooking Wine is named after a famous wine making city of the same name in China. Shaoxing rice wine is commonly aged for 10 or more years and it resembles the taste of dry sherry. Alcohol Contain is 14%. Not suitable for drinking.